Note: Pricing is for 5 hours rentals - there is an additional fee for extra time above 5 hrs.
- Rental Options:
- Rental without the use of the kitchen---$1,000.00
- Rental with the use of the Ladies Auxiliary---$800.00
- Rental with the use of an outside caterer---$900.00
- Ladies Auxiliary Prices and Menu:
- The cost is per person and that includes 1 entree, 3 sides, pickles, olives, carrots, celery, rolls, butter, coffee and tea.
- Desserts are available and there is an additional cost per person. There is an additional cost per person, per entree.
|Roast Beef (steamship)
||Roast Turkey with Dressing
|Stuffed Chicken Breast
||Beef Au Jus
||Sliced Ham & Cheese
|Stuffed Shells with Cheese
||Garlic Roasted Potatoes
||Candied Sweet Potatoes
|Mixed Fruit Cup
||Tossed Salad with French
||Tossed Salad with Italian
||Vanilla Ice Cream
||Jell-O with topping
- Bar Options:
- Open Bar: Per person, per hour, includes children well drinks
- Cash Bar: Current pricing
- Cash Bar (with free draft beer and soda): Per person, per hour
- Cash Bar (with free soda): Per person, per hour
- There is a fee set up charge per bartender: 1 bartender per 75 people.
To schedule a date or for additional questions, please call Hall Manager Michele Pollinger at 302-392-1783 between the hours of 8am-4pm M-F or use the contact form below.